Difference between revisions of "Peanut Butter Cookies II"

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m (Text replace - "Contributed by [http://health.groups.yahoo.com/group/Healthy_Recipes_For_Diabetic_Friends/ Healthy Recipes for Diabetic Friends Y-Group]" to "<ref>"Healthy Recipes for Diabetic Friends Y-Group" http://health.groups.yahoo.com/group/Healthy_)
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* Exchanges: ½ carbohydrate | 1 fat
 
* Exchanges: ½ carbohydrate | 1 fat
  
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[[Category:Diabetic-Friendly Recipes]]
 
[[Category:Diabetic-Friendly Recipes]]
 
[[Category:Special diet cookie Recipes]]
 
[[Category:Special diet cookie Recipes]]

Revision as of 16:49, 11 April 2012

Description

Yes, these simple ingredients create a dynamite peanut butter cookie!

Ingredients

Directions

  1. Preheat the oven to 350°F.
  2. In a large bowl, combine the peanut butter, sugar, egg, and baking soda until well combined.
  3. Stir in the peanuts.
  4. Place dough by teaspoonfuls on a nonstick baking sheet and press down with a fork to form ridges.
  5. Bake for 12 – 14 minutes or until lightly browned.

Nutritional information

Per 1 cookie serving:

  • Calories 76 (Calories from Fat 45) | Total Fat 5g (Saturated Fat 1g) | Cholesterol 7mg | Sodium 57mg | Total Carbohydrate 6g (Dietary Fiber 1g, Sugars 4g) | Protein 2 g
  • Exchanges: ½ carbohydrate | 1 fat

References