Difference between revisions of "Beyen"
RealRecipes (talk | contribs) m (Text replace - "Category:Haitian Desserts" to "Category:Dessert recipes Category:Haitian cuisine") |
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Haitian ([^cC])(.*)\]\]" to "Category:Haitian cuisine Category:$1$2 Recipes") |
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# Sprinkle [[granulated sugar|sugar]] lightly. | # Sprinkle [[granulated sugar|sugar]] lightly. | ||
| − | [[Category:Haitian Appetizers]] | + | [[Category:Haitian cuisine]] |
| + | [[Category:Appetizers Recipes]] | ||
[[Category:Dessert recipes]] | [[Category:Dessert recipes]] | ||
[[Category:Haitian cuisine]] | [[Category:Haitian cuisine]] | ||
[[Category:Banana Recipes]] | [[Category:Banana Recipes]] | ||
Revision as of 11:52, 9 May 2012
Description
Fried bananas
Ingredients
- 3 very ripe bananas
- 1 tablespoon flour
- ½ teaspoon cinnamon powder
- ½ teaspoon vanilla extract or almond extract
- 1 tablespoon sugar
- ⅛ teaspoon baking soda
- sugar for topping (optional)
