Difference between revisions of "Crispy Baked Spud Halves for Two"
RealRecipes (talk | contribs) m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| Line 12: | Line 12: | ||
* a little [[pepper]] | * a little [[pepper]] | ||
| − | == | + | == Procedures == |
# Scrub and dry a large baking [[potato]]. | # Scrub and dry a large baking [[potato]]. | ||
# Cut in half lengthwise. | # Cut in half lengthwise. | ||
Latest revision as of 11:10, 15 July 2012
Description
A TNT recipe for two. From "Catsrecipes Y-Group"[1]
- Source: my old recipes
Ingredients
- 1 large baking potato
- 1 tbsp lemon juice
- 1 tbsp melted margarine
- 2 tbsp grated Parmesan cheese
- ½ tbsp crumbled basil or thyme
- a little pepper
Procedures
- Scrub and dry a large baking potato.
- Cut in half lengthwise.
- Brush cut surfaces with a mixture lemon juice and melted margarine, then dip in a mixture grated parmesan cheese, crumbled basil or thyme and a little pepper.
- Bake cut sides down on a greased heavy baking sheet in a 375°F oven for 30 to 35 minutes until tender and browned, crispy and flavorful.
References
- ↑ "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group
