Difference between revisions of "Maghrooth"

From Recidemia English
Jump to: navigation, search
m (Text replace - "\[\[Category:Libyan ([^cC])(.*)\]\]" to "Category:Libyan cuisine Category:$1$2 Recipes")
Line 23: Line 23:
 
[[Category:Libyan cuisine]]
 
[[Category:Libyan cuisine]]
 
[[Category:Libyan cuisine]]
 
[[Category:Libyan cuisine]]
[[Category:Desserts Recipes]]
+
[[Category:Dessert Recipes]]
 
[[Category:Dates Recipes]]
 
[[Category:Dates Recipes]]

Revision as of 18:14, 10 May 2012


Description

Ingredients

  • 2 cups of oil

Stuffing:

Directions

  1. Mix oil, smadnia, flour, baking powder, and leave for 15 minutes. Put some oil in a pan and add with the dates and heat for 5 minutes then add hrarat and orange peels then turn off the heat. Take half of the mix an put it in a boiled water. Form the mix into cylindrical shapes and fill it with the stuffing. Put that on a wide pan and put that in the oven (350 degree) till browned. (estimate for 1 hr) When done, remove almaghrooth and sprinkle some sesame and zahr on it