Difference between revisions of "Zlabia"

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m (Text replace - "\[\[Category:Libyan ([^cC])(.*)\]\]" to "Category:Libyan cuisine Category:$1$2 Recipes")
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[[Category:Libyan cuisine]]
 
[[Category:Libyan cuisine]]
 
[[Category:Libyan cuisine]]
 
[[Category:Libyan cuisine]]
[[Category:Desserts Recipes]]
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[[Category:Dessert Recipes]]
 
[[Category:Honey Recipes]]
 
[[Category:Honey Recipes]]

Revision as of 18:26, 10 May 2012


Description

Ingredients

Directions

  1. Mix the Sugar and khameera in warm water and leave for 10 minutes. Add the flour and water and mix till soft. Cover the mixture and leave it covered for 1 hour or when it turns double in sizes. Heat up an oil in large flat pan (medium) Pour the mixture in the pan through a hollow plastic cup to form interconnected zlabia circles. Remove when finished and cover up with honey.