Rich Chocolate Wraps

Rich chocolate Wraps

• 1/2 Cup Miniature Semisweet chocolate chips
• 2 Teaspoons butter or margarine
• 1 Cup sour cream
• 1 Tablespoon confectioner's sugar
• 1/4 ro 1/2 Tsp Ground cinnamon
• 6 flour Tortillas -- (7 Inch)

Baking cocoa

Never Thought of Using a Tortilla to Wrap Something Sweet? This NovelTreat Will Make a Believer Out of Everyone From The Very First Bite. ItsSmooth Creamy Filling Has a Wonderfully Rich Chocolaty Taste With a Hint OfCinnamon.

In a Microwave or double boiler, Melt The chocolate chips And butter; CoolSlightly. in a Small Mixing Bowl, Combine sour cream, sugar And cinnamon;Stir in The Melted chocolate. Spread About 3 Tablespoons Over EachTortilla. Roll up Tightly And Wrap in Plastic Wrap. Refrigerate For 1 Hour.Sprinkle With cocoa Before Serving.

Yield: 6 Servings.

Recipe Developed by American Dairy Association

contributed by

• World Recipes Y-Group