Borta

Ingredients

• 1 lb of a single vegetable
• 1 tsp chopped onion
• 1 tbsp fresh chopped coriander or mint leaves
• salt to taste
• 1 tbsp chopped green chilli
• 2 tsp mustard oil

Directions

1. Any of the following vegetables can be used for this : sim, eggplant, sweet pumpkin, borboti, korola, green papaya, okra, green banana, potato etc.
2. Remove skin if needed.
3. Boil and mash or chop vegetables in food processor.
4. Mix with chopped onion, green chilli, fresh coriander or mint leaves and salt.
5. Add mustard oil (should have strong smell and taste) according to taste and serve with boiled rice.