Sesame Biscuits I

Description

In Romanian: Pesmeti cu susan I

Ingredients

• 1 cup oil
• 1 cup confectioner's sugar
• ¾ cup water
• 8 oz / 250 g sesame seeds
• 1 teaspoon vanilla
• a little baking soda
• flour as needed

Directions

1. Mix the sugar with the oil, water, baking soda, vanilla and sesame seeds.
2. Add flour to get a medium soft dough.
3. Knead and roll into a ½ inch thick sheet.
4. Cut into circles or 3 inch long and 2 inch wide strips.
5. Or you may cut into squares, diamonds or other shapes.
6. Bake until golden-brown at medium heat.