Difference between revisions of "Acar campur"
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Revision as of 16:57, 5 April 2012
| Cuisine of Indonesia
| This Cookbook page needs work. Please improve it. See the talk page for discussion regarding improvements. |
Acar campur is a very simple Indonesian pickle salad.
Ingredients
Procedure
- Mix it all together, and it's ready!
Notes, tips and variations
- Indonesian pickles tend to include a variety of shredded vegetables, including carrots, cauliflower, cucumber, and baby corn.
