Difference between revisions of "Solomon"

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[[Category:Brown rice Recipes]]
 
[[Category:Brown rice Recipes]]
 
[[Category:Jalapeno pepper Recipes]]
 
[[Category:Jalapeno pepper Recipes]]
[[Category:Cuban Salads]]
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[[Category:Cuban cuisine]]
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[[Category:Salads Recipes]]
 
[[Category:Cucumber Recipes]]
 
[[Category:Cucumber Recipes]]
 
[[Category:Tomato Recipes]]
 
[[Category:Tomato Recipes]]
 
[[Category:Green onion Recipes]]
 
[[Category:Green onion Recipes]]
 
[[Category:Lime juice Recipes]]
 
[[Category:Lime juice Recipes]]

Revision as of 16:20, 8 May 2012

Ingredients

Directions

  1. In a large mixing bowl, combine the beans, rice, scallions, tomatoes, cucumber, and, if desired, jalapeno.
  2. Blend in the oil, lime juice, cilantro, and seasonings.
  3. Chill for 1 hour before serving.
  4. Tip: for a slight twist, add 2 roasted, seeded, and chopped red bell peppers or try New Mexico chile.