Difference between revisions of "Watermelon Lime Freeze"
RealRecipes (talk | contribs) m (1 revision) |
RealRecipes (talk | contribs) m (Text replace - "Category:Cathy's Recipes" to "Category:North American cuisine") |
||
| Line 13: | Line 13: | ||
# Process frozen watermelon chunks, frozen limeade concentrate and yogurt, sour cream and sugar until consistency of soft serve ice cream. | # Process frozen watermelon chunks, frozen limeade concentrate and yogurt, sour cream and sugar until consistency of soft serve ice cream. | ||
| − | [[Category: | + | [[Category:North American cuisine]] |
[[Category:Frozen dessert Recipes]] | [[Category:Frozen dessert Recipes]] | ||
[[Category:Watermelon Recipes]] | [[Category:Watermelon Recipes]] | ||
[[Category:Yogurt Recipes]] | [[Category:Yogurt Recipes]] | ||
[[Category:Sour cream Recipes]] | [[Category:Sour cream Recipes]] | ||
Revision as of 13:43, 31 March 2012
Description
Contributed by Catsrecipes Y-Group
- Makes 8 servings
Ingredients
- 4 cups frozen watermelon chunks
- ½ cup frozen limeade concentrate
- ½ cup plain yogurt
- ⅓ cup sour cream
- ¼ cup sugar
Directions
- Process frozen watermelon chunks, frozen limeade concentrate and yogurt, sour cream and sugar until consistency of soft serve ice cream.
