Difference between revisions of "Militon"

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[[Category:Haitian Vegetarian]]
 
[[Category:Haitian Vegetarian]]
 
[[Category:Chayote Recipes]]
 
[[Category:Chayote Recipes]]
[[Category:Recipes that need photos]]
 

Revision as of 03:51, 2 April 2012

Ingredients

Directions

  1. A 1 lb militon takes about an hour to cook in boiling salted water.
  2. Serve whole, diced, coarsely grated or even cut into match sticks.