Difference between revisions of "Golden Syrup"
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Revision as of 17:09, 22 March 2012
| Ingredients | Basic foodstuffs | Sweeteners
Golden syrup is a moderately thick cane syrup.
Light treacle is often an exact substitute, but may include light molasses.
Substitute with dark corn syrup, light molasses, cane syrup or maple syrup. A more exact substitution can be had by boiling down cane syrup, diluting true light molasses and adding sugar, or diluting a so-called "molasses" that has not had sugar extracted from it.
