Difference between revisions of "Peanut Cookies I"
RealRecipes (talk | contribs) m (1 revision) |
RealRecipes (talk | contribs) m (Text replace - "{{Wikifiedrecipe}}" to "") |
||
| Line 1: | Line 1: | ||
| − | + | ||
== Ingredients == | == Ingredients == | ||
* ¼ cup [[butter]] or [[shortening]] | * ¼ cup [[butter]] or [[shortening]] | ||
Revision as of 12:58, 1 April 2012
Ingredients
- ¼ cup butter or shortening
- 1 cup brown sugar
- 2 eggs
- ¼ cup milk
- ½ teaspoon salt
- 2 cups flour
- 2 teaspoons baking powder
- 1 to 2 cups chopped peanuts
Directions
- First melt fat, add brown sugar, eggs and milk.
- Add sifted salt, flour and baking powder, and chopped peanuts.
- Drop by teaspoonfuls on greased pans, an inch or two apart.
- Place a half Peanut on each and bake in a quick oven (400 degrees F.).
