Difference between revisions of "Lemon Pepper"
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Revision as of 17:10, 22 March 2012
| Ingredients
Lemon-pepper is a mixture of granulated lemon zest/peel, black peppercorns, and sometimes with other ingredients, such as garlic, onion, sugar, citric acid, salt, and maltodextrin (derived from cornstarch). It is commonly used on chicken and seafood as a seasoning.
