Difference between revisions of "Whole Wheat Cornbread"
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* ½ cup [[water]] | * ½ cup [[water]] | ||
| − | == | + | == Procedures == |
# Sift together [[cornmeal]], [[flour]], [[baking powder]] and [[salt]]. | # Sift together [[cornmeal]], [[flour]], [[baking powder]] and [[salt]]. | ||
# Add remaining ingredients; mix well with a spoon. | # Add remaining ingredients; mix well with a spoon. | ||
Revision as of 12:23, 28 June 2012
Ingredients
- ¾ cup cornmeal
- 1 cup whole wheat flour
- 4 tbsp baking powder
- ¾ tbsp salt
- ¼ cup honey (or use molasses it's good too!)
- 2 tbsp applesauce
- ¾ cup soy milk, milk or water
- 1 egg (or ¼ cup egg substitute) beaten
- ½ cup water
