Difference between revisions of "Ham Viennese"
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[[Image:1463963983.jpg|thumb|Ham Viennese]] | [[Image:1463963983.jpg|thumb|Ham Viennese]] | ||
Revision as of 11:24, 1 April 2012
File:1463963983.jpg
Ham Viennese
Ingredients
- 3 cups cooked rice
- 12 ounces ham, diced
- ½ cup chopped onions
- 2 cups celery, thin sliced
- 1 can cream of chicken soup
- ¼ teaspoon dill weed
- 2 tablespoons margarine
- 1½ teaspoons prepared mustard
- ¾ cup sour cream
