Difference between revisions of "Orange Cake"

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[[Category:Cake mix Recipes]]
 
[[Category:Cake mix Recipes]]
 
[[Category:Cake Recipes]]
 
[[Category:Cake Recipes]]
[[Category:Cathy's Recipes]]
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[[Category:North American cuisine]]
 
[[Category:Yellow cake mix Recipes]]
 
[[Category:Yellow cake mix Recipes]]

Revision as of 12:40, 31 March 2012

Prep Time:

Cook time:

Serves: 16



Ingredients

  • 1 c. oil
  • 3/4 c. orange juice
  • 4 eggs
  • 1 c. sugar
  • 3/4 c. orange juice

Directions

  1. Beat cake mix, oil, 3/4 cup of orange juice and eggs in mixer bowl.
  1. Spoon into greased and floured tube pan (bundt pan).
  1. Bake at 325 degrees for 50 minutes or until cake tests done.
  2. Bring sugar and remaining 3/4 cup of orange juice to a boil in a saucepan. Pour over cake.


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