Difference between revisions of "Wild Rice Party Dish"
RealRecipes (talk | contribs) m (Text replace - "Category:Cathy's Recipes" to "Category:North American cuisine") |
RealRecipes (talk | contribs) m (Text replace - "Category:Chicken stock and broth Recipes" to "Category:Broth recipes") |
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[[Category:Mushroom Recipes]] | [[Category:Mushroom Recipes]] | ||
[[Category:Rice Recipes]] | [[Category:Rice Recipes]] | ||
Revision as of 12:14, 6 April 2012
wild rice Party Dish
- 1/2 Cup butter
- 1 Cup wild rice
- 1/2 Cup slivered almonds
- 2 T. Chopped Onion
- 1/2 Pound Sliced Mushrooms
- 1 T. salt
- 2 T. sherry
- 3 Cups chicken broth
Combine All Ingredients Except Broth in a Heavy Skillet. Cook Until rice is Well Coated, Stirring Frequently. Place in Casserole With 3 Cups chicken broth And Cover. Refrigerate or Freeze. When Ready to Serve, Return to Room Temperature. Bake at 325 For 1 Hour or More. Serves 6Variation: Add 2/3 Pound Saut?ed Sausage.
Source Mrs. Hugh Moss Comer
==contributed by :== * Catsrecipes Y-Group
