Difference between revisions of "Barfi"

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{{recipe}} | [[Cuisine of India|Indian Cuisine]] | [[Dessert|Dessert]]
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| [[Cuisine of India|Indian Cuisine]] | [[Dessert|Dessert]]
  
 
'''Barfi''' is a Pakistani and Indian sweet made from condensed milk, cooked until it solidifies. Barfis or Burfis are popular all over [[Cuisine of Pakistan|Pakistan]] and [[Cuisine of India|India]], and are often a part of festivals.
 
'''Barfi''' is a Pakistani and Indian sweet made from condensed milk, cooked until it solidifies. Barfis or Burfis are popular all over [[Cuisine of Pakistan|Pakistan]] and [[Cuisine of India|India]], and are often a part of festivals.

Revision as of 15:52, 11 April 2012

| Indian Cuisine | Dessert

Barfi is a Pakistani and Indian sweet made from condensed milk, cooked until it solidifies. Barfis or Burfis are popular all over Pakistan and India, and are often a part of festivals.