Difference between revisions of "Allegheny"
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[[Category:Alcohol Recipes]] | [[Category:Alcohol Recipes]] | ||
[[Category:Dry vermouth Drink Recipes]] | [[Category:Dry vermouth Drink Recipes]] | ||
[[Category:Lemon juice Recipes]] | [[Category:Lemon juice Recipes]] | ||
Revision as of 15:09, 17 April 2012
Description
Ingredients
- 1 oz bourbon
- 1 oz dry vermouth
- 1½ tsp blackberry-flavored brandy
- 1½ tsp lemon juice
Directions
- Shake with ice and strain into cocktail glass.
- Add a twist of lemon peel on top.
- ↑ "The Bartending School" http://www.thebartendingschool.net
