Difference between revisions of "The Good Burger"

From Recidemia English
Jump to: navigation, search
m (Text replace - "__NOTOC__ [[Category:" to "__NOTOC__ ==References== <references/> [[Category:")
Line 31: Line 31:
  
 
__NOTOC__
 
__NOTOC__
 
+
==References==
 +
<references/>
 
[[Category:North American cuisine]]
 
[[Category:North American cuisine]]
 
[[Category:Ground beef Recipes]]
 
[[Category:Ground beef Recipes]]

Revision as of 16:15, 18 April 2012

Prep Time:15-20 mins

Cook time:15 mins

Serves:4

Description

This is a hamburger with the works that make it a meal unto itself.

Ingredients

Directions

  1. Preheat large frying pan.
  2. Form the hamburger into 8 oz patties(4 equal patties).
  3. Cook until medium to medium well done, cut bacon slices in half and place 4 pieceson each patty with one slice of american cheese.
  4. Cover for 1 minute.
  5. On lightly toasted buns place a layer of sliced avacado and thinly sliced onion.
  6. Place cooked burger on top add sliced tomatoes and top with top-half of bun.
  7. Enjoy!
  8. Also try adding a fried egg on top of the burger for an extra flavor!


References