Difference between revisions of "Machchafushi Special"
RealRecipes (talk | contribs) m (Text replace - "{{Wikifiedrecipe}}" to "") |
RealRecipes (talk | contribs) m (Text replace - "Category:Maldivian Beverages" to "Category:Maldivian cuisine Category:Beverage recipes") |
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# Shaking alcohol, limettensirup and pushed [[ice]] in the shaker, pour into a glass and fill on with the [[pineapple juice]]. | # Shaking alcohol, limettensirup and pushed [[ice]] in the shaker, pour into a glass and fill on with the [[pineapple juice]]. | ||
| − | [[Category:Maldivian | + | [[Category:Maldivian cuisine]] |
| + | [[Category:Beverage recipes]] | ||
[[Category:Black currant Recipes]] | [[Category:Black currant Recipes]] | ||
[[Category:Pineapple juice Recipes]] | [[Category:Pineapple juice Recipes]] | ||
[[Category:Apricot brandy Drink Recipes]] | [[Category:Apricot brandy Drink Recipes]] | ||
[[Category:Dubonnet Recipes]] | [[Category:Dubonnet Recipes]] | ||
Revision as of 16:49, 19 April 2012
Ingredients
- 4 cl apricot brandy
- 4 cl Dubonnet
- 2 cl Bénédictine
- 2 cl cassis
- 1 cl Limettensirup
- 12 cl pineapple juice and ice
Directions
- Shaking alcohol, limettensirup and pushed ice in the shaker, pour into a glass and fill on with the pineapple juice.
