Difference between revisions of "Almond Joy"
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Revision as of 13:10, 24 March 2012
Description
Contributed by The Bartending School
Ingredients
- ¾ ounce Frangelico
- ½ ounce Malibu rum
- ¼ ounce crème de cacao
- splash cream
Directions
- Mix ingredients over ice in shaker, shake, pour in shot glass.
