Nan

Ingredients

• 6 cups maida (white flour)
• 6 tsp milk powder
• 1 cup evaporated milk
• 6 – 7 tsp sugar
• 200 g oil (you can also use margarine)
• 2 tsp baking powder
• 3 tsp yeast
• 1 egg

Directions

1. Mix all the ingredients until it is fine dough.
2. Cover with a wet cloth and let it sit at room temperature for 3 hours.
3. Then divide it evenly into 12 parts.
4. Roll out into flat round shape and make sure it is as thick as a pizza's crust.
5. Bake in oven at 350 °F and take it out when it is light brownish color.