Difference between revisions of "Ti Malice"
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Haitian ([^cC])(.*)\]\]" to "Category:Haitian cuisine Category:$1$2 Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Category:Appetizers Recipes" to "Category:Appetizer Recipes") |
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[[Category:Chile pepper Recipes]] | [[Category:Chile pepper Recipes]] | ||
[[Category:Haitian cuisine]] | [[Category:Haitian cuisine]] | ||
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[[Category:Hot sauce Recipes]] | [[Category:Hot sauce Recipes]] | ||
[[Category:Lime juice Recipes]] | [[Category:Lime juice Recipes]] | ||
Revision as of 18:43, 10 May 2012
Description
This is a hot sauce
Ingredients
- 1 small hot pepper, finely diced
- 1 large chopped onion
- ½ cup chopped green onions
- 3 cloves of garlic, minced
- ½ cup lime juice
- ¼ cup olive oil
- salt and pepper to taste
Directions
- Pour the lemon juice over the onions and let marinate for about 2 hours.
- Place all ingredients in a pot, bring to a boil and cook until the pepper is soft (about 10 – 15 minutes).
- Let the mixture cool and refrigerate to store.
