Difference between revisions of "Zimbabwean Cheese"
RealRecipes (talk | contribs) m (Text replace - "Category:Snacks Recipes" to "Category:Snack Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| Line 9: | Line 9: | ||
* 5 [[peanut]]s | * 5 [[peanut]]s | ||
| − | == | + | == Procedures == |
# Mash sweet potato. | # Mash sweet potato. | ||
# Put milk curds in a bowl. | # Put milk curds in a bowl. | ||
Latest revision as of 18:09, 26 June 2012
Description
Contributed by Brittney Joy 01:29, May 12, 2010 (UTC)
Ingredients
- 1 cheese cloth
- 10 oz milk curds
- pinch of pepper
- 1 sweet potato
- 5 peanuts
Procedures
- Mash sweet potato.
- Put milk curds in a bowl.
- Add pepper and mix well.
- Add sweet potato and mix well.
- Crush peanuts and add, mix well.
- Squeeze ingredients all together and put in a cheese cloth.
- Let sit for 17 hrs.