Difference between revisions of "Rolled Wafers"
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* 1 pint [[flour]] | * 1 pint [[flour]] | ||
| − | == | + | == Procedures == |
# First beat [[egg yolk|yolks]] and [[granulated sugar|sugar]] together, add whites beaten stiff then [[flour]], put a small spoonful in wafer iron, cook and roll while hot. | # First beat [[egg yolk|yolks]] and [[granulated sugar|sugar]] together, add whites beaten stiff then [[flour]], put a small spoonful in wafer iron, cook and roll while hot. | ||