Difference between revisions of "Tea Smoothie"
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* [[whipped cream]] (optional, for garnish) | * [[whipped cream]] (optional, for garnish) | ||
| − | == | + | == Procedures == |
# Brew both teas in boiling water, steep for 4 minutes. Let cool. | # Brew both teas in boiling water, steep for 4 minutes. Let cool. | ||
# Pour into blender, adding strawberry/kiwi juice, honey, vanilla ice cream and ice. | # Pour into blender, adding strawberry/kiwi juice, honey, vanilla ice cream and ice. | ||
Latest revision as of 17:59, 29 June 2012
Description
Makes 4 servings
Ingredients
- 5 blackcurrant and blackberry tea bags
- 1 strawberry and mandarin tea bag
- 1 cup boiling water
- 1½ cups strawberry and kiwi juice
- 2 tbsp honey
- 1 cup vanilla ice cream (frozen yogurt, sherbet, or sorbet may be substituted)
- 1 cup ice
- whipped cream (optional, for garnish)
Procedures
- Brew both teas in boiling water, steep for 4 minutes. Let cool.
- Pour into blender, adding strawberry/kiwi juice, honey, vanilla ice cream and ice.
- Mix ingredients until fully blended.
- Garnish with whipped cream (optional)
