Difference between revisions of "Poor Student"
RealRecipes (talk | contribs) m (Text replace - "Category:Recipes that need photos" to "") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* ½ tea spoon of [[baking soda]] | * ½ tea spoon of [[baking soda]] | ||
| − | == | + | == Procedures == |
# Mix all the ingredients and use [[flour]] to make a soft consistency. | # Mix all the ingredients and use [[flour]] to make a soft consistency. | ||
# Take a non-stick tin and put the dough in it. | # Take a non-stick tin and put the dough in it. | ||
Latest revision as of 16:20, 11 July 2012
Description
Known as the "poor student" because of the small number of ingredients required
Ingredients
- 1 glass of sugar
- 3 eggs
- 300g butter
- 2 glasses of flour
- ½ tea spoon of baking soda
Procedures
- Mix all the ingredients and use flour to make a soft consistency.
- Take a non-stick tin and put the dough in it.
- Make it smooth and then put into the hot oven for 25–30 minutes.
- When the cake is ready, cut it into pieces and put jams, jelly, whipped cream, and/or ice cream all over the top.
