Difference between revisions of "Sazerac"
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
|||
| Line 11: | Line 11: | ||
* twist of lemon | * twist of lemon | ||
| − | == | + | == Procedures == |
In a cool glass marinate the sugar in the bitters, then add an ice cube and pour in the liquor. Finish with a dash of Pernod and a lemon twist. | In a cool glass marinate the sugar in the bitters, then add an ice cube and pour in the liquor. Finish with a dash of Pernod and a lemon twist. | ||
Latest revision as of 06:41, 14 July 2012
Description
Sazerac[1][2] is a romantic drink originating from New Orleans.
Ingredients
- 2 parts brandy or rye whiskey
- lump of sugar
- dash of Angostura bitters
- dash of Pernod
- twist of lemon
Procedures
In a cool glass marinate the sugar in the bitters, then add an ice cube and pour in the liquor. Finish with a dash of Pernod and a lemon twist.
References
- ↑ Biggs, David. Cocktail Classics. Connaught An imprint of New Holland Publishers Ltd. pp. 76. ISBN 1845170938.
- ↑ Drinks Mixer. AtomicOnline, LLC.. 2010. http://www.drinksmixer.com/drink1764.html.
