Difference between revisions of "Basic Vegetable Ndiwo"

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m (Text replace - "\[\[Category:Malawian ([^cC])(.*)\]\]" to "Category:Malawian cuisine Category:$1$2 Recipes")
m (Text replace - "Directions" to "Procedures")
 
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* [[salt]] to taste
 
* [[salt]] to taste
  
== Directions ==
+
== Procedures ==
 
# Saute [[onion]]s in [[oil]] until tender.
 
# Saute [[onion]]s in [[oil]] until tender.
 
# Add remaining ingredients, cover and simmer over medium heat for 5 minutes or until greens are tender.
 
# Add remaining ingredients, cover and simmer over medium heat for 5 minutes or until greens are tender.

Latest revision as of 07:09, 14 July 2012

Ingredients

Procedures

  1. Saute onions in oil until tender.
  2. Add remaining ingredients, cover and simmer over medium heat for 5 minutes or until greens are tender.
  3. Serve with nsima or rice.