Difference between revisions of "Danablu-Creme"
RealRecipes (talk | contribs) m (Text replace - "Category:Snacks Recipes" to "Category:Snack Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| Line 9: | Line 9: | ||
* chopped [[chives]] | * chopped [[chives]] | ||
| − | == | + | == Procedures == |
# Spread white or whole-wheat bread with equal parts [[Danish blue]] cheese and soft [[sweet butter]], mixed together until smooth. | # Spread white or whole-wheat bread with equal parts [[Danish blue]] cheese and soft [[sweet butter]], mixed together until smooth. | ||
# Top with slices of cold roast [[beef]] and sprinkle with chopped [[chives]]. | # Top with slices of cold roast [[beef]] and sprinkle with chopped [[chives]]. | ||
Latest revision as of 13:14, 15 July 2012
Description
Danish blue cheese spread
File:731331363.jpg
Danablu-Creme
Ingredients
- Danish blue cheese
- sweet soft butter
- cold roast beef
- chopped chives
Procedures
- Spread white or whole-wheat bread with equal parts Danish blue cheese and soft sweet butter, mixed together until smooth.
- Top with slices of cold roast beef and sprinkle with chopped chives.
