Difference between revisions of "Date Beer Cake"
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* 1 cup [[pecans]], quartered | * 1 cup [[pecans]], quartered | ||
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# Beat first 9 ingredients well with electric mixer. | # Beat first 9 ingredients well with electric mixer. | ||
# Mix [[dates]] with ½ cup [[flour]]. | # Mix [[dates]] with ½ cup [[flour]]. | ||
Latest revision as of 13:15, 15 July 2012
Ingredients
- 1 cup butter or margarine
- 2 cups brown sugar, packed
- 2 eggs
- 2½ cups flour
- 2 tsp cinnamon
- 2 tsp allspice
- 2 tsp baking soda
- ½ tsp cloves, ground
- 2 cups beer
- 2 cups dates, coarsely chopped
- ½ cup flour
- 1 cup pecans, quartered
Procedures
- Beat first 9 ingredients well with electric mixer.
- Mix dates with ½ cup flour.
- Stir dates and pecans into batter.
- Cool.
- Serve with whipped cream or frost top with cream cheese frosting.
