Difference between revisions of "Kitchen Sink"
RealRecipes (talk | contribs) m (Text replace - "Category:The Bartending School's Recipes" to "==References== <references/> Category:Alcohol Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* dash of [[sour mix]] | * dash of [[sour mix]] | ||
| − | == | + | == Procedures == |
# Shake over [[ice]]. | # Shake over [[ice]]. | ||
# Strain into a chilled cocktail, pony or shot glass. | # Strain into a chilled cocktail, pony or shot glass. | ||
Latest revision as of 13:57, 15 July 2012
Description
Contributed by The Bartending School
Ingredients
- ¾ oz of amaretto
- ¾ oz of orange curaçao
- dash of orange juice
- dash of pineapple juice
- dash of sour mix
Procedures
- Shake over ice.
- Strain into a chilled cocktail, pony or shot glass.
