Difference between revisions of "Mango Cream Smoothie"
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* 1 1/2 cups [[vanilla]] [[soy milk]] | * 1 1/2 cups [[vanilla]] [[soy milk]] | ||
* Juice of 1/2 [[lime]] | * Juice of 1/2 [[lime]] | ||
| − | == | + | == Procedures == |
In blender, combine [[mango]], [[orange juice]] concentrate, [[soy yogurt]], [[soy milk]] and [[lime juice]] and blend until smooth and creamy. Serve right away. | In blender, combine [[mango]], [[orange juice]] concentrate, [[soy yogurt]], [[soy milk]] and [[lime juice]] and blend until smooth and creamy. Serve right away. | ||
Latest revision as of 14:13, 15 July 2012
Description
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Ingredients
- 1 cup mango flesh, frozen (from 2 medium mangoes)
- 2 Tbs. frozen orange juice concentrate, thawed
- 1 cup peach or orange soy yogurt
- 1 1/2 cups vanilla soy milk
- Juice of 1/2 lime
Procedures
In blender, combine mango, orange juice concentrate, soy yogurt, soy milk and lime juice and blend until smooth and creamy. Serve right away.
