Difference between revisions of "LAVENDER WITH ROASTED VEGETABLES"
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Revision as of 13:40, 24 March 2012
Description
Preheat oven to 400.
Ingredients
- Coat about 3 peeled potatos, carrots, white onions, and 3 garlic cloves with oil.
- Sprinkle 2 tsp. dried lavender buds, salt (opt.)& fresh
- pepper over vegetables.
- Roast 25 minutes.
- Add 1/2" slices of zucchini & bake an additional 15 minutes.
Directions
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