Difference between revisions of "Nebbiolo"
m (Robot: Changing Category:Wine varietals) |
RealRecipes (talk | contribs) m (1 revision) |
(No difference)
| |
Latest revision as of 09:06, 25 March 2012
Pronounced Neh-bee-oh-low. A grape varietal, used in the production of red wine, originating in the Piedmont region of Italy. Also grown in the United States and South America. Considered a supreme grape in the Piedmont region of Italy. The Nebbiolo varietal is a blending agent in wines such as Barolo, Barbaresco, and Gattinara. Nebbiolo is the Italian word for fog.
