Difference between revisions of "Channa dal"
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Latest revision as of 10:36, 25 March 2012
[[Image:|thumb|300px|right|Channa dal]]
Name Variations
- chana dal
- gram dal
About Channa dal
Wikipedia Article About Channa dal on Wikipedia
Chana dal (chholar dal in Bengali or sanaga pappu in Telugu) is made from black chickpeas. Specifically, they are split chickpeas without the seed coat.
