Difference between revisions of "Hot Dog Currant Appetizer"

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Revision as of 10:37, 25 March 2012

Ingredients

Directions

  1. Cut hot dogs in 1- inch pieces.
  2. Brown slightly in saucepan.
  3. Add currant jelly.
  4. Fill empty currant jelly jar with mustard and add that.
  5. Heat until bubbly.