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Revision as of 10:56, 25 March 2012
Description
Contributed by Catsrecipes Y-Group
- Source: My old recipes
- Makes about 1 cup
Ingredients
- 2 envelopes Lipton cream of chicken or cream of mushroom Cup-a-Soup
- 1 cup boiling water
Directions
- In bowl, blend 2 envelopes Lipton cream of chicken or cream of mushroom Cup-a-Soup with 1 cup boiling water.
- Serve over hot cooked noodles, rice, beef, fish, or poultry.
Variation
Add 1 of the following:
- 2 tbsp white wine, or
- 1 tbsp sherry or
- 2 tsp parmesan cheese or
- ½ tsp dill weed or
- 1 hard cooked egg, chopped and ½ tsp parsley.
