Turkey Pie I

File:Turkey Pie.jpg

Turkey Pie

Info

Cook Time: 45 min

Serves: 4-5

Ingredients

• 1 Frozen store bought pie crust or homemade pie crust (edges covered if already baked)

• 1 bag frozen veggie mix

• 1/2 c. chicken broth

• 2 c (or so) cut up turkey leftovers

• 4 boiled potatoes, mashed

Directions

1. Pre-heat oven to 350.
2. Stir froxen veggies, chicken broth, and cut up turkey together.
3. Put mixture into pie crust.
4. Spread mashed potatoes over mixtute to cover, season w/ salt and pepper.
5. Leave a few holes for steam to escape around the edges of the mashed potatoes.
6. Put on a baking sheet and into the oven for 45 minutes or until mashed potatoes are browned.