Difference between revisions of "Slippery Nipple"

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{{Wikifiedrecipe}}
 
{{Wikifiedrecipe}}
 
== Description ==
 
== Description ==
Contributed by [http://www.thebartendingschool.net/ The Bartending School]
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Slippery Nipple <ref>{{cite book|last=Biggs|first=David|title=Cocktail Classics|year=|publisher=Connaught An imprint of New Holland Publishers Ltd|isbn=1845170938|pages=166}}</ref><ref>{{cite journal|url=http://www.drinksmixer.com/drink1147.html |year=2010|pages=|publisher=AtomicOnline, LLC.|work=}}</ref> is a seductive and delicious shot.
  
 
== Ingredients ==
 
== Ingredients ==
* 1 part [[peppermint schnapps]]
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* one part black sambuca
* 2 parts [[Irish Cream]]
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* one part Bailey's Irish Cream
* splash of [[cream]]
 
  
 
== Directions ==
 
== Directions ==
# Combine and chill.
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First pour the sambuca, then slowly top with baileys.
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==References==
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<References/>
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[[Category:The Bartending School's Recipes]]
 
[[Category:The Bartending School's Recipes]]

Revision as of 11:40, 28 March 2012

Template:Wikifiedrecipe

Description

Slippery Nipple [1][2] is a seductive and delicious shot.

Ingredients

  • one part black sambuca
  • one part Bailey's Irish Cream

Directions

First pour the sambuca, then slowly top with baileys.

References

  1. Biggs, David. Cocktail Classics. Connaught An imprint of New Holland Publishers Ltd. pp. 166. ISBN 1845170938. 
  2. . AtomicOnline, LLC.. 2010. http://www.drinksmixer.com/drink1147.html.