Difference between revisions of "Frozen Apple"
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[http://www.thebartendingschool.net/ The Bartending School] | [http://www.thebartendingschool.net/ The Bartending School] | ||
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[[Category:The Bartending School's Recipes]] | [[Category:The Bartending School's Recipes]] | ||
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[[Category:Frozen Cocktails]] | [[Category:Frozen Cocktails]] | ||
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[[Category:Lime Recipes]] | [[Category:Lime Recipes]] | ||
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[[Category:Lime juice Recipes]] | [[Category:Lime juice Recipes]] | ||
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[[Category:Brandy Recipes]] | [[Category:Brandy Recipes]] | ||
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[[Category:Recipes that need photos]] | [[Category:Recipes that need photos]] | ||
Revision as of 11:07, 31 March 2012
Ingredients
- 1 1/2 oz Applejack® brandy
- 1 tbsp lime juice
- 1 tsp Sugar
- 1/2 egg white
Directions
- Mix all ingredients with 1 cup crushed ice in an electric blender at a low speed for a short length of time.
- Pour into an old-fashioned glass and serve.
