Angaga Express
Revision as of 12:52, 9 May 2012 by RealRecipes (talk | contribs) (Text replace - "Category:(.*) recipes" to "Category:$1 Recipes")
Description
Ingredients
- 4 cl vodka
- 6 cl Benedictine
- grapefruit juice
- Icecubes
Directions
- Giving vodka and Benedictine (Dom Galliano) in a half-filled glass with ice and stirring strongly in the blender.
- Fill up with grapefruit juice and decorate with a piece of a pineapple slice.