Bacardi Coco
Revision as of 12:45, 31 March 2012 by RealRecipes (talk | contribs) (Text replace - "* Contributed by [http://www.thebartendingschool.net/ The Bartending School]" to "<ref>"The Bartending School" http://www.thebartendingschool.net</ref>")
Description
Ingredients
- 1½ oz Bacardi coco rum
- 4½ oz pineapple juice
Directions
- Garnish with pineapple wedge.
- ↑ "The Bartending School" http://www.thebartendingschool.net