Spanish Dressing
Revision as of 13:20, 31 March 2012 by RealRecipes (talk | contribs) (Text replace - "Category:Cathy's Recipes" to "Category:North American cuisine")
Description
Contributed by Catsrecipes Y-Group
Ingredients
- ½ cup water
- ⅓ cup dill pickle juice
- ¼ cup white vinegar
- 1 tablespoon sugar
- 1 tablespoon salad oil
- 1 teaspoon salt
- 1 teaspoon freshly ground black pepper