Anchellini

From Recidemia English
Revision as of 10:11, 24 March 2012 by RealRecipes (talk | contribs) (1 revision)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to: navigation, search
Anchellini

Name Variations

  • Piombi

About Anchellini

Anchellini is a small bead-shaped pasta, slightly larger than acini di pepe, used in broths or thin soups

Retrieved from "http://en.recidemia.com/index.php?title=Anchellini&oldid=10744"