Cincinnati Five-way Chili

Ingredients

• 1 large onion,chopped fine
• 2 cloves garlic crushed
• 1 tbsp chili powder
• 1 tbsp paprika
• 1 tbsp black pepper
• ½ tbsp cumin
• ½ tbsp cinnamon
• ¼ tbsp nutmeg
• 20 oz can stewed tomatoes crushed
• 2 cups water
• 1 tbsp red wine vinegar
• 1 tbsp honey

Directions

1. Cook onion and garlic until tender.
2. Stir in chili powder, paprika, pepper, cum in, cinnamon, and nutmeg.
3. Add tomatoes, water, vinegar, and honey.
4. Reduce heat to low.
5. Simmer 30 minutes, stirring occasionally until thickened and flavors are blended.
6. Serve over pasta.