Deep-fried Turmeric Fish
Revision as of 17:53, 17 April 2012 by RealRecipes (talk | contribs) (Text replace - "<!-- Admin -->" to "==References== <references/>")
Description
Crispy down to the bones. Eat it like a snack or with Coconut Rice. Yummy!
File:Poohe.jpg
Deep Fried Turmeric Fish
Ingredients
- sardines or other small fish
- turmeric powder
- salt
Chili sauce
Directions
- Clean fish and marinate with salt for 5 minutes.
- Drain off excess water and coat fish with turmeric powder.
- Deep fry till crispy.
- Serve with chili sauce with plenty of lime juice.
